raw - Catherine Saxelby's Foodwatch

Articles tagged with: raw

Washed, packed and ready-to-eat – or is it?

13 May 2020 by

Washed, packed and ready-to-eat – or is it?

We’ve all seen, and probably used, pre-cut and ready-to-eat vegetables – washed lettuce leaves, washed rocket, baby spinach leaves, broccoli florets, cauliflower pieces, cubes of peeled pumpkin, not to mention trimmed beans and cauliflower ‘rice’. But are they ready-to-eat or should you wash them again at home?

What tropical fruit is that?

3 January 2018 by Guest post

What tropical fruit is that?

It’s summer in the southern hemisphere and that’s when we get an abundance of tropical fruits. More and more exotic-looking...

5 new products that help you eat right on the run

18 October 2017 by

5 new products that help you eat right on the run

I was delighted to be a judge again for the 2017 Healthy Food Guide Magazine Awards. Reflecting on that process, I’ve summarised MY...

New foods from the 2016 Healthy Food Guide Awards

19 October 2016 by

New foods from the 2016 Healthy Food Guide Awards

This is the fourth year I’ve been a judge in these comprehensive Food Awards. I never cease to be amazed and impressed at the...

Do you need a spiralizer? And if so, which one?

17 August 2016 by

Do you need a spiralizer? And if so, which one?

Every time I post about my new spiralizer or upload an image of some zucchini noodles I’ve just made, I get asked: “What brand of...

Stuck in the middle of the warring Food Tribes

23 March 2016 by Catherine Saxelby

Stuck in the middle of the warring Food Tribes

At times, I feel like I’m in the middle of four main, warring, dietary tribes – Paleo, IQS (I Quit Sugar) Raw and GF (Gluten...